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LOCATION: Recipes >> Pumpkin Pie >> Pumpkin Chiffon 06

Print this Recipe    Pumpkin Chiffon 06

Pumpkin Chiffon

1 prebaked pie shell
1 pkg. Dream Whip
1 cup canned pumpkin (unsweetened)
1 pkg. instant vanilla pudding
2/3 cup canned evaporated milk (not sweetened)
2 teaspoons pumpkin pie spice

Prepare Dream Whip according to the directions on the package and
put in refrigerator. Put all other ingredients in a large mixing
bowl and beat with electric beater till thoroughly mixed.

Remove from mixer and fold in Dream Whip. Fold into prepared pie
shell and refrigerate. Best if made a day ahead.

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